![]() This cookie is set by GDPR Cookie Consent plugin. Set by the GDPR Cookie Consent plugin, this cookie is used to record the user consent for the cookies in the "Advertisement" category. These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. According to reports, the first known use of the expression “India pale ale” arrived via an advertisement in the Sydney Gazette and New South Wales Advertiser way back in August 1829. India pale ale (IPA) – Light gold to reddish amber in colour, this style of pale ale was developed in England for export to India.According to Marty Nachel’s Homebrewing For Dummies, the style is close to amber ale, though these are darker and maltier. American Pale Ale – Significantly hoppier than most, American Pale Ales generally use American two row malt, helping to distinguish it from a British or European pale ale. ![]() The style is typically reserved for beers brewed with a proportion of amber malt to produce a darker colour ranging from light copper to light brown. Amber Ale – An emerging term used in Australia, Amber Ale is a popular term for pale ales in France, Belgium and the Netherlands and North America.While there are a number of different types of pale ale style beers, from Scotch Ale to Australian Pale, we’re honing in on the key pieces., diluting it down to the top three. Importantly, brewing practices and hop quantities have changed over the years, producing a range of tastes and strengths within the pale ale family. According to Mitch Steele’s 2013 publication, IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale, the first advertisements for pale ales started appearing in the Calcutta Gazette as early as 1784, describing the beer as a “light and excellent” pale ale. While in recent times, craft beer lovers have seriously turned the screws on what you can actually do within that space, the term pale ale has actually been around for centuries. Put simply, a pale ale is an amber-coloured beer style brewed with pale malt. We love this beer for its well-balanced malt profile and smooth hop bitterness.īuy it here (Capital Brewing) Buy it here (Dan Murphy’s) What is a Pale Ale?īefore you dive too deep into the best pale ales on earth, it’s worth taking stock of what the delicious golden elixir really is. The beer is delicious and hits all the right spots – an American pale ale bursting with pine and citrus flavours. We have no doubt you’ve seen this pale ale floating around pubs and bottle shops everywhere, and it’s no secret why. Finding a favourite can be as easy as tying a few new beers, and for those wanting to know where to begin, start with our list of the best pale ales. With craft beer lovers enjoying the fruity and flavoursome notes, it’s hard to argue against the boozy best. We then collate the information together and measure the beers via overall flavour profile, reader ratings and commercial availability, meaning one-off special editions aren’t likely to top the list. In addition to our own opinions, we take into account reviews via alcohol retailer Dan Murphys and the global beer rating community Untappd. Our list takes into account three major perspectives to determine the overall rating. While we’ve tasted every beer on this list, we’ve also turned to the wider public for their overall ratings. When it comes to picking a list of the best pale ales on the market, it goes without saying, that expertise is key. Related: Looking for more beer-spiration? Check out our ultimate guide to beer types and styles.
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